Red Wine

Red Wine
Our red wines range from a bold meritage blend to a lighter-bodied red wine blend. Each red is uniquely different and offers distinct bouquets and incredibly smooth finishes. Pair your favorite red with pasta, red meat and dark chocolates.

Big and full-bodied, this wine offers a custom blend of Merlot, Cabernet Sauvignon and Sangiovese, along with French and American oaks. In the tradition of a Tuscan wine, you’ll find bold fruit and toasty vanilla in the body, leading to a silky finish.

Gold Medal, Southeastern Wine Competition

Our version of a traditional Merlot, we’ve kept the smooth, woodsy undertones with a hint of dried berries and mild peppery finish. Definitely a new Southern tradition.

Bronze Medal, Southeastern Wine Competition

Malbec with a splash of Cabernet Sauvignon and Merlot blended together for a full-bodied red wine with undertones of tannins and oaks.
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Gold Medal Winner: This hearty red Zinfandel offers layers of dark fruit flavors, including blackberry and dried plum. This finish is smooth with hints of almond, spice and black pepper.
A unique take on a classic Cabernet Sauvignon, this dry red offers black currant flavors, velvety tannins and a smooth oak finish.